Vanilla cookies with strawberry icing, pretty dresses and heart shaped lights are the things I never thought I would be into… until I had kids. And now the amount of excitement they get from a handful of sparkly valentine stickers makes me reevaluate my feelings about the Hallmark holidays. Vanilla […]
Grain and gluten free Almond Flour Chocolate Chip Cookies are crispy and chewy, without cloying sweetness or processed ingredients.
Kefir panna cotta is a variation of traditional panna cotta made with probiotic kefir and grass-fed gelatin. Serve with fresh fruit for a healthy dessert!
Sourdough cake made with 100% whole ground rye flour, unprocessed cacao powder and hazelnuts – moist, nourishing and delicious.
Creamy and silky homemade strawberry kefir, the richest source of probiotics, tastes just like store-bought but without any unnecessary ingredients.
I’m adding another recipe to my collection of ‘ things to make with kefir or yogurt‘. Blood orange chia pudding is a very simple, filling and fun meal that can easily perform as dessert. I’m on a good streak with my kefir production, thanks to Yemoos kefir grains, and my […]
Every now and then, I go through crisis of craving something green and fresh. Perhaps to retaliate for missing nutrients, my body punishes my taste buds via forced consumption of some green goop, aka juices or smoothies. To minimize the traumatic effect of ‘green’ on my soul, I am resigned […]
Mushroom is one of the most mysterious nature’s creations. It is a fungus that reproduces through release of spores. But it is classified as a plant even though it doesn’t engage in photosynthesis. It can nourish or it can kill… or it can inspire to write ‘Alice in Wonderland’.. […]
After a long history of making DIY whipped body butter, and lotion bars, I set out to make a real lotion. One that would be an emulsion of water and oil, and have a light store-bought consistency. After trying several versions, I learned a couple of things. One is that […]
Light, moist and not-too-sweet carrot cake + mascarpone frosting with farmers cheese
What is Russian Fermented Oat Kvass Fermented Oat Kvass is a traditional Russian beverage. It is a fermentation product of oat grains and water. The word kvass come from kvasit, which means to sour or ferment. There is really no need for me to use the word ‘fermented’ since the […]
Vibrant, nutritious and delicious Probiotic Turmeric Mango Smoothie to boost immunity, replace a meal and simply enjoy its wonderful taste.