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Beets & Bones
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  • UPDATE 2022
Beets & Bones
  • Home
  • Recipes
    • Fermented
    • Sourdough
    • Russian Traditional
    • Food is medicine
    • Drinks
    • Main
    • Soup
    • Breakfast
    • Sweet
    • Einkorn
    • Rye
    • Oat
    • Buckwheat
    • condiments & sauces
    • Sides and Salads
    • Gluten Free
  • DIY
  • About
Beets & Bones
  • MY ART
  • UPDATE 2020
  • UPDATE 2022

  • Cardamom Quinoa Porridge with Pear and Almond

    by Valeria - Beets 'n Bones blog November 13, 2017

  • Cranberry Smoothie {with Coconut Milk}

    by Valeria - Beets 'n Bones blog November 4, 2017

  • Cranberry Curd Tart with Einkorn Crust

    by Valeria - Beets 'n Bones blog October 25, 2017

  • Einkorn Biscuits

    by Valeria - Beets 'n Bones blog October 21, 2017

  • Creamy Homemade Almond Milk

    by Valeria - Beets 'n Bones blog October 20, 2017

  • Sprouted Quinoa Avocado Spinach Salad

    by Valeria - Beets 'n Bones blog October 19, 2017

  • One Pot Russian Cabbage Soup {Shchi}

    by Valeria - Beets 'n Bones blog October 18, 2017

  • Einkorn Dutch Baby Pancake

    by Valeria - Beets 'n Bones blog October 15, 2017

  • Russian Sourdough Borodinsky Bread {rye + coriander}

    by Valeria - Beets 'n Bones blog October 11, 2017

  • Oatmeal Raisin Cookies with Pistachio and Cardamom

    by Valeria - Beets 'n Bones blog October 8, 2017

  • Warm Chia Porridge with Goji and Prunes

    by Valeria - Beets 'n Bones blog October 5, 2017

  • Russian Apple Sharlotka Recipe {with whole grain flour}

    by Valeria - Beets 'n Bones blog October 3, 2017
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